For those days when you hurry off to work with just a piece of bread, take one day to treat yourself to an Italian-style breakfast moment.
In Sicily, the locals awake each morning not only to the warm sun and gentle sea breeze. They enjoy sitting in cafés, having refreshing and velvety granita in fruit or nut flavours. Together with soft and buttery Sicilian buns (Brioche Col Tuppo), the granita makes the perfect pairing for breakfast. For Sicilians, breakfast isn't a mere meal. It's a ritual to set the pace for the day.
Coming soon - a surprising fusion when Sicilian breakfast traditions meet the local flavours of Hong Kong and Macao. Stay tuned for Stecco Natura's exciting new offering!
Our new creation blends Italian frozen desserts with quintessential street food from Hong Kong and Macau to bring a Sweet Symphony to your taste buds.
Stecco Natura Gift Card is now launched - the perfect way to express your care for loved ones, family and friends this festive season.
Cristian Ielo, the founder of Stecco Natura, shared the beginning story of Stecco Natura.
Join our street interview to see how people pronounce our brand name!
The gelatoshakes are as comforting and nourishing as spring itself. Don't miss out if you are pistachio lovers!
Did you know that granita was first created in the 9th century?
Stecco Natura Gelaterie, originated from Sicily, Italy, opens its first flagship in mainland China at the artistic New Bund 31.
Get ready to indulge in a world of sweet delights, laughter, and pure happiness!
Nice to meet our fans in Macau! You will definitely feel surrounded by a soothing Sicilian vibe once step into our new store.
Enjoy your gelato sticks at home with a click.